Post & Beam
A savvy hand in the LA dining scene, Brad Johnson teamed up with ‘Iron chef’ Govind Armstrong to create this chic farm-to-table bistro delight. Post & Beam’s language is good local neighborhood grub and it speaks with a definite southern twang. There’s exquisite back yard cookery galore in Armstrong’s re-imagined American favourites, and delicious bites like the turkey sausage meatballs make for homely comfort dining on the edge of LA’s rolling Baldwin Hills. Request Post & Beam’s garden pizza of the day straight out of the wood burning oven and you can’t go too far wrong. With larger plates crying out to be shared, Post & Beam is a great place to get together with friends over a hearty rack of smoked baby back ribs.