Pebble Bay is a Bit of a mixed bag: the décor is eclectic – too many different shades and textures for some tastes perhaps – and the menu is equally as mixed, with Thai, Tandoor and Chinese all making an appearance. The service is a little hit-and-miss, too, but is always keen and friendly.
Where Pebble Bay excels is at lunchtime, particularly with those who’ve got more dash than cash: we suggest chowing down on the calamari in white-wine sauce washed. Worker bees from nearby Pricewaterhouse-Coopers certainly like it here and you’ll find them filling up seats fast. The perfect place for a snack attack.