GW Fins obsesses over the quality of its seafood, which hails from both the nearby Gulf and around the world. Dishes are as influenced by Asia as they are by New Orleans, but the chefs’ primary concern is how best to present this pristine fish from the Gulf and beyond. The décor is nautical, the service professional, and the pleasant bar makes waiting for a table easy. The sumptuous desserts satisfy any sweet tooth. The noise levels are high in this popular spot. Choose a window table to catch the street action.