Hg2 : The Hedonist

A Hedonist’s guide to…

Paris

The Fish Club
Rech Paris
Those seeking fresh seafood and innovative preparations should snap up a table at Rech. The kitchen opened in1925 and is now led by two Alain Ducasse disciples, Jacques Maximin and the young Adrien Trouilloud.
Le Train Bleu
The gold Rococo brilliance and painted frescos make this no ordinary railway buffet.
Le Taxi Jaune
Cool and retro bistro in the up and coming northern Marais.
Le Severo
With its incredible streaks, hot and crispy French fries and flawless wine list, it's not hard to see why many have named Le Severo the best steakhouse in Paris.
Le Grand Véfour
An elegant, opulent restaurant looking out onto the gardens of the Palais Royal, Le Grand Véfour offers haute cuisine in historic surrounds.
Le 114 Faubourg
Sleek interiors and chic diners make Le 114 Faubourg the go-to brasserie for the urban elite.
La Tour de Montlhéry-Chez Denise
An old school Parisian bistro, La Tour de Montlhéry-Chez Denise has red-and-white checked tablecloths, free-flowing wine, and a menu of meaty classics.
La Poule au Pot
A classic French bistro in the centre of Paris.
La Mascotte
Authentically old-school unpretentious dining - a Parisian classic.
L’Opera
Where food and architectural design meet in a flurry of juxtapositions...
Kinugawa
Situated just a short stroll away from the Louvre, Kinugawa does sushi and sashimi with aplomb – its gorgeous and skilfully handled plates make for a welcome petite pause from richer Parisian delicacies.
Drouant
Magnificent upscale brasserie with superchef Antoine Westermann.
Chez Paul
Chez Marianne
Chez Marriane's Falafel is the perfect snack whilst wandering through the Marais.
Chez l’Ami Jean
Enjoy superb gourmet food in an informal atmosphere at Paris' oldest Basque restaurant.
Brasserie Lipp
An authentic brasserie once frequented by the likes of Satre and Hemingway.
Au Pied de Fouet
Wonderful unpretentious French cuisine and lovely staff.
Allard
The perfect little bistro, full of character and quintessentially French.

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