Step in from the cold and warm yourself at Le Prilet, a cosy chalet-style restaurant complete with authentic wooden beams and one of our favourite places to eat in Val d’Anniviers. As you’d expect, the menu is made up of traditional mountain fare – only with a high-end, seasonal twist. Specialties include the Pot au Feu and the tartes du maison – myrtilles, pear and lemon meringue varieties would tempt even the strictest calorie-counter. Indeed, Le Prilet provides a good finishing point for the Le Touno ski tour.