This neighbourhood parrilla (grill) is a place to come with friends. The huge platters of meat and sides are designed to be shared by up to 10 diners and the vibe of La Farola is one of getting stuck in rather than standing on ceremony. All the flavours of rich South American fare, from ceviche through to flan, are here for the tasting and can all be washed down with local wines and spirits. At La Farola de Cabildo, there has been little focus on the decor, which is functional and clean; all the focus is on getting diners filled up from the barbeque or pizza oven.