Hg2 : The Hedonist

Strip House

Celebrity chef Michael Mina doesn’t just have one restaurant in Vegas, he has three. The James Beard Award-winner earned his fame for his Michael Mina restaurant in San Francisco, and brought two more to the MGM Grand. Seablue is the newest of the jewels and inspires diners with Mediterranean dishes and shellfish selections that rotate daily. The fish is flown in from all over the world. Guests are encouraged to eat family-style, and the small plates are arranged in five categories based on preparation: raw, marinated, steamed, batter-fried and crusted. The tables for two can get crowded with all these little dishes, so request a larger booth if possible. The atmosphere is lively (the music can get downright loud), and the interior design modern. Come for fun, but not a quiet conversation (though the dining room on the right is a bit less noisy).

3500 Las Vegas Blvd. S. (Flamingo Rd.)
+1 702 737 5200
Opening Times
Daily, 5pm - 11pm (Fri-Sat 11:30).
Explore this venue in our app

Sign up for our newsletter

We'd love to keep you up-to-date with what's really going on around the world, from the hottest new restaurants and mind-blowingly beautiful hotels, to thumping underground clubs and world-class art galleries. Sign up to learn more - we promise you it'll be worth it...


Follow Us