After a morning spent shopping, there are few better places to eat in San Francisco than the casual-but-lively fish joint, the Woodhouse Fish Company. You’ll find a cheery interior, done up in white tile, that’s inviting and unfussy. Unlike most San Francisco seafood restaurants, the Woodhouse Fish Company takes an East Coast approach to its dishes. You’ll find New England clam chowder, lobster rolls, fish and chips, steamed clams, crab melts, and more-all reasonably priced. For a slightly more Californian experience, opt for an artichoke split in half and stuffed with crab and bay shrimp. With a few beer and wine selections by the glass, which all clock in under $8, both you and your wallet will leave feeling satisfied.